KUBO SABUN

24th Generation


Heir of the Chikumeido Sabun whisk-making family business, Kubo Sabun represents the 24th generation of chasen craftsmen in his family. He has devoted his life to the making of chasen. His craftsmanship has a long history and has been passed on from generation to generation. His forefather was honoured to demonstrate the making of matcha whisks in the presence of the Emperor of Japan at the National Sports Meeting held in Nara.

More recently, Kubo Sabun was recognized as a traditional master craftsman by the Minister of International Trade and Industry of Japan in 1987, and received praise from the Minister in 1999. He was awarded the imperial "Order of the Rising Sun, Gold Rays with Rosette" in 2015.

Kubo Sabun is also dedicated to research of the ancient art of chasen making and the training of apprentices. Thanks to the excellent quality of his chasen and his esteemed worldwide reputation, his family business Chikumeido always ranks at the top of the industry's best performance list.


AWARDS & EXHIBITIONS

500 Years of Know-How


Kubo Sabun's main achievements: ‍

In 1987, recognized as traditional master craftman‍

In 2008, the Chikumeido tea whisks are exhibited in the Decorative Art Museum in Louvre.‍

In 2009, the shop is listed as one of the "Top 300 Manufacturing Enterprises" in Japan‍

In 2014 & 2015 Kubo san demonstrates the Tea Ceremony during the "Japan Expo" in Paris and "NY NOW 2015" in New York.

BAMBOO FOR CHASEN

Steps For Creating Your Unique Chasen


HISTORY OF TAKAYAMA CHASEN

A Secret Skill


The chasen was created by Takayama Sosetsu, the second son of the lord of Takayama city in the Muromachi period. At that time, Murata Jyuko, who was a monk in the Shomyio-ji Temple in Nara and was regarded as the father of tea ceremony, entrusted his good friend Sosetsu to make a tool for stirring tea water when he tried to grind tea leaves into fine powder for drinking. Sosetsu elaborately designed and created the first chasen.

Later, the chasen was presented to Emperor Go-Tsuchimikado during his tour, who gave praise to the invention for its ingenious and delicate design, naming it "TAKAHO".

In the past, the technique of making chasen was passed on as a secret skill by 16 members of the Takayama Family. Afterward, as Sado (the tea ceremony) became popular following the "Sen no Rikyu", different schools flourished by making chasen in different shapes and styles.

KUBO SABUN HANDMADE CHASEN

A Secular Know-How




IKKYU is delighted to introduce several models of chasen made by Kubo Sabun. We selected them based on his personal recommendations. These delicate yet long-lasting whisks carry a centennial history. As they are handmade, each of them is the result of hard work, long hours and exceptional talent, and can be seen as unique.

Using them adds to the pleasure and special moment that comes with enjoying a refreshing and delicious bowl of matcha. Click on each product below for more information about their characteristics.

Please kindly note that we receive only a few Chasen every 2-3 months because of the production lead time.

RÉCEMMENT CONSULTÉ