NAZUNA
Competition Organic Houjicha
Description
From Miyazaki, this exceptional competition-grade organic houjicha is a rare gem. Using only the stalks of kamairicha (pan-fired tea), this roasted delicacy is Kai san's cherished treasure and showcases the uniqueness of Miyazaki tea.
Tea master Kai san has created an extraordinary blend, bringing together a variety of rare tea cultivars from his fields, such as Kanamidori, Miyamakaori, Yamanami, Takachiho, Harumidori and Saeakari (among others) to create a true piece of art. Some of them are only grown in this part of Japan.
We love NAZUNA's refreshing taste, its outstanding fragrance, its spicy notes and subtle astringency, as well as the red-orange hues of its liquor. A blessing for all five senses!
*Now available in 5 x 100g bulk with a 15% discount.
Did you know?
Roasted in porcelain pot over charcoal, houjicha is made from green tea leaves or stems that have been steamed. Houjicha is still green tea despite its chestnut color that will remind you of black tea. The fermentation process has been stopped, so you benefit from the full power of green tea antioxidants. Super easy to prepare, you simply pour boiling water over it and let it brew for 30 seconds.
The roasting process lowers the caffeine contents of the tea, and so houjicha has next to no bitterness and it can be enjoyed anytime during the day by everyone. Very affordable yet delicious, houjicha is loved by families and tea farmers throughout Japan, especially during meals.
Information
Net Weight: 100gHarvest: 2024Origin: 100% Japanese tea from MiyazakiQuality and type: Competition Houjicha Organic: Yes Cultivars: Kanamidori, Miyamakaori, Yamanami, Benifuuki and others Conservation: 1 year unopened Optimal tasting: within 6 weeks after openingBrewing Instructions
Tea for 2 6g / 0.21 oz |
Water180ml / ~6 fl oz |
Temperature90C / 194F |
Time30 to 60s |
Tasting Guide
Aromatic Profiles
BODY
FLORAL
VEGETAL
ROASTED
NUTTY
WOODY
KAI TETSUYA
Isshin En is a small tea plantation nestled in the mountains of Miyazaki, in the southeast of Kyushu island. It was started in 1970 by the first generation of Kai family tea farmers, Isshin Kai, who became interested in tea plantations in the small town of Hinokage.
The fields are scattered over the mountainside at an elevation of 250-330m. A nearby river and their location means the tea trees are exposed to fog and temperature variations that impact their development. Now, Isshin En is run by Tetsuya Kai, who has followed in his father’s footsteps to produce stunning organic tea in Miyazaki.Organic farming is a passion of Kai san. He studied agriculture at Kyushu University, and is determined to use no industrial fertilizers or pesticides on his fields. Instead, fertilizer is made on-site based on careful measurements made by Kai san.What Customers say
- Reviews
- Questions
Perfect for Autumn
I just love the dark, woody and bit sweet scent of the freshly brewed Nazuna. To me, on the palate it's very warming and with just a touch of adstringency. Perfect for an autumn afternoon!
Surprising Richness
This is by far the highest quality houjicha I have ever tried. I was truly impressed by the richness of its flavor, it even gave off notes of roasted Cacao beans!
Nice Roasted Flavor
Nice roasted flavor. No bitterness. A little sweet.
Thank you!
Lovely roasted scent and color with a slight bitterness only, arrived quickly safely packaged. Thank you!
Wide selection of teas, fast shipping and complimentary gifts, what’s not to love?